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Gin Destilada Azahar & CítrGin Destilada MALVALOCA FRUTOS DEL BOSQUE 40º / 70cl.icos 40º / 70cl.

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Odor: Characteristic of gin (juniper, coriander, angelica and cardamom) and berries (blueberries, cassis, wild berries, raspberries and blackberries).
The distinguishing feature of this gin is balancing of berries, including excessive smell of blueberries, raspberries and blackberries that can mask the basic aromas of a classic gin. However the balance between botanical aromas makes a gin these features appear.

Taste: Characteristic of gin (juniper, coriander, angelica and cardamom) and berries (blueberries, cassis, wild berries, raspberries and blackberries).
In the mouth it is a silky gin despite the 40 degrees of alcohol. A aromatic level has a powerful attack, it is opening light with notes of a soft, pleasant background which slightly contains the primary aromas of juniper, elegant, fills the mouth and palate taste of red fruit for its strong aromatic load, causing an aftertaste that lingers long.

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15.46 € tax incl.

15.45 € per 1

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Gin Destilada Azahar & CítrGin Destilada MALVALOCA FRUTOS DEL BOSQUE 40º / 70cl.icos 40º / 70cl.

Gin Destilada Azahar & CítrGin Destilada MALVALOCA FRUTOS DEL BOSQUE 40º / 70cl.icos 40º / 70cl.

Odor: Characteristic of gin (juniper, coriander, angelica and cardamom) and berries (blueberries, cassis, wild berries, raspberries and blackberries).
The distinguishing feature of this gin is balancing of berries, including excessive smell of blueberries, raspberries and blackberries that can mask the basic aromas of a classic gin. However the balance between botanical aromas makes a gin these features appear.

Taste: Characteristic of gin (juniper, coriander, angelica and cardamom) and berries (blueberries, cassis, wild berries, raspberries and blackberries).
In the mouth it is a silky gin despite the 40 degrees of alcohol. A aromatic level has a powerful attack, it is opening light with notes of a soft, pleasant background which slightly contains the primary aromas of juniper, elegant, fills the mouth and palate taste of red fruit for its strong aromatic load, causing an aftertaste that lingers long.

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