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Iberian loin of Jabugo's Acorn 0,5 kg

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Iberian pork loin Bellota Jabugo

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28.90 € tax incl.

28.90 € per 1

Formas de Pago
Formas de Pago

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PIECE

Dam, dam headboard or head, of Iberian pig. Mid-boot.

RACE

We use both games Iberian pig 100% Iberian breed, like the Iberian breed pigs 75% *. In both cases, the morphological presentation is the same and the result of the product is similar, with some variations. Traceability of these is presented from March 2014.

* 75% Iberian breed are animals that registration in the herd book or recorded the DNA of its predecessor line, are considered full Iberian breed, but can not trace his genealogy with 100% reliability. The rest of the DNA matches breeds similar to the Iberian pig called.

POWER

These animals feed on regime of absolute freedom, for an average of 18 months to two years. This feed comprised of grass and acorns also free regime is the real determinant of the quality of pigs, and therefore their hams.

HEALING

4 to 6 months. It is performed in controlled temperature and humidity dryers, to ensure proper rainfall and loss of water necessary to mature. Mature and settle in natural drying sheds where it acquires the characteristic bouquet of authentic acorn loin, handcrafted.

WEIGHT

Approximately 500 grams per piece

INGREDIENTS

100% natural casing. Paprika, garlic and salt. Gluten-free and allergen-free.

Natural and simple.

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Iberian loin of Jabugo's Acorn 0,5 kg

Iberian loin of Jabugo's Acorn 0,5 kg

Iberian pork loin Bellota Jabugo

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