Our mature sheep's cheese contains the essence that must have a mature sheep's cheese. The best raw material, raw sheep milk, joins the expertise of several generations. strong and definite flavor, and a great aroma characterize this only cheese. RAW MATERIALS Based on raw sheep's milk, salt, rennet and preservative E-1105 (derived from egg).
FEATURES (PASTA, TASTE, SMELL) ivory yellow internal color, strong odor characteristic of sheep cheese. Strong flavor of great aroma. creamy texture on the palate.