Sale! cheese old reserve BOFFARD raw sheep's milk weighing approximately 3,125 kg piece

Leon cheese Conde Duque cured 3k.

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Leon cheese Conde Duque cured 3k.
Cheese made from pasteurized cow's milk (50% max), sheep (15% min) and goat (15% min)
Features: High quality, flavored, intense, but soft texture that makes it a cheese
Very special, thanks to its careful and selected mixture of raw milk.
Maturation: minimum 105 days.
Pairing: It is recommended to taste it with a toasted beer, or a red wine with body.

48.61 € tax incl.

48.61 € per 1

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Leon cheese Conde Duque cured 3k.

Leon cheese Conde Duque cured 3k.

Leon cheese Conde Duque cured 3k.
Cheese made from pasteurized cow's milk (50% max), sheep (15% min) and goat (15% min)
Features: High quality, flavored, intense, but soft texture that makes it a cheese
Very special, thanks to its careful and selected mixture of raw milk.
Maturation: minimum 105 days.
Pairing: It is recommended to taste it with a toasted beer, or a red wine with body.

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