Sherry wine Medium Dry Sack 75 cl .D.O. Jerez Xérès
Definition: In community terms(ends) It(He,She) Came from Qualit liquor Produced in Certain Region, (VLCPRD, CE R1493/99), in Spain, generous wine of liquor of upbringing and aging, with Name of Origin, Sherry - Xérès - Sherry, Fragrant led or "medium" in Anglo-Saxon term(end). Type of grape: Dove and Pedro Ximénez. Vineyards: Superior. Payment Balbaína and Carrascal. Graduation: Of 19,5 % Alc./vol. Type of wine: Medium Sherry. Content in sugar: 28 gr./l.s.
Production(Elaboration): Musts of yolk, fermentation controlled to 28ºC. Fortification with distilled alcohol of wine up to(even) 19.5 º, mixes of sobretablas of Dove and Pedro Ximénez to the wait of enters Criaderas's system and Crossbeams, upbringing and aging of the physical type - chemically for oxidation during a minimal average time of six years, as result, singular fragrant this one led, ó medium, that the Britishers call.
Note of trying: There came from color brilliant amber of intense aroma that resembles dried fruits and nut. To the palate it(he) turns out to be full, harmonious, slightly acid and lightly sweetly.
Preference of consumption: it(he,she) Can think only or with ice, advisably so much in the appetizer as(like) to accompany pastas(cash).