(€16.01 1)
Spanish anise Origin established in Segovia since 1984 in the family factory Nicomedes García Gómez (son of Felipe García, founder of the distillery)
It is made in a distillate aniseed and anise, mixed with demineralized water, sugar syrup and molasses alcohols and today, it remains the original recipe.
Spanish anise Origin established in Segovia since 1984 in the family factory Nicomedes García Gómez (son of Felipe García, founder of the distillery)
It is made in a distillate aniseed and anise, mixed with demineralized water, sugar syrup and molasses alcohols and today, it remains the original recipe.
Spanish anise Origin established in Segovia since 1984 in the family factory Nicomedes García Gómez (son of Felipe García, founder of the distillery)
It is made in a distillate aniseed and anise, mixed with demineralized water, sugar syrup and molasses alcohols and today, it remains the original recipe.
