WINE JEREZ MOSCATEL HECHIZO 50 cl. FERNANDO DE CASTILLA
Processing area: Jerez de la Frontera
Type of grape: 100% Moscatel
Type of aging: These Moscatel grapes called Chipiona are grown in vineyards of very fine sand and near the sea. They are pressed and then begins a natural fermentation that at the beginning of the year is cut by adding alcohol
Vinic until a final graduation of 17%. Without having completed its fermentation a large part of the sugars of the grapes are present in this must.
Sugars: 184.1 gr / l.
Acidity: 3.15 gr / l.