Class of wine: Generous.
Type of wine: Fragrant Sherry.
Tierras:. Salt-water lagoon, Top Sherry
Vinificación:. Constant pressing
Fermentación:. Of 22 ° to 24 °, Controlled By System of cold
Mosto:. 11 º brought near
Headline: With wine alcohol of 11 º aprox. 17 °.
Oldness: Superior to 30 year. (Crossbeam and 5 Criaderas).
Madeira: Boots of 500 liters of American oak.
Alcoholic definitiva:. 20 ° vol
Color: Amber a mahogany.
Aroma:. Fragrant very marked
Palate: Soft and sweet, full and vigorous.
I consume: 16 Serve ° C. brought near and acompanado of meats of hunt(fighter) and red meats, ham treated, Very cheeses, etc.
The upbringing of this wine has his(her,your) origins in Díez Hermanos's former warehouses, founded in the year of 1876. It is a wine that from the first moment was chosen for the system of aging oxidativo, the 17 being headed even º of alcohol, avoiding this way the development of the flower.