Variety: 100 % Verdejo Production(Elaboration): After a maceration in cold to 8ºC with the grape despalillada, the fermentation begins, managing not to exceed them 18ºC. In order to obtain a wine with the best aromatic quality, his(her,your) fermentation has been controlled and slow.
CARD OF TRYING The work with his(her,your) you tie, they offer to this wine the balance in mouth as consequence of the contributed greasiness. It doing a singular and very agreeable wine. Color: Straw with greenish shades Aroma: Intense, of white fruit, citrus fruits and tropical touches. Flavor: Fresh, sticky, tasty. Good acidity. Gastronomy: Rices, marizcos and fished.