This shop uses cookies and other technologies in order that we could improve his experience in our sites.

close

Red Wine MARQUIS OF VALPARAISO OAK AGING 75 CL.

New product

Red Wine MARQUIS OF VALPARAISO OAK AGING 75 CL. Buy 6 bottles with 5% discount comes from the lands of Fishing from the Douro in Valladolid, there Warehouses Paternina he(she) has constructed this new warehouse and on his(her,your) lands it(he,she) has planted grapes of the varieties Tempranillo, Cavernet-Sauvignon and Merlot.


Variety: Tempranillo 100 %

The compilation of the grapes for the production(elaboration) of this wine is realized in the night, this way it is possible to guarantee that the grape comes to a low temperature to the warehouse. This is very important since it(he,she) delays the beginning of the fermentation simultaneously that facilitates his(her,your) maceration in cold.

Finished the processes of alcoholic fermentation and desacidificación maloláctica, the wine goes on to the process of upbringing in cask of white American oak of average toasting (Ohio and Missouri) where it(he,she) will remain six months.

More details

10.58 € tax incl.

10.58 € per 1

The minimum purchase order quantity for the product is 2

Formas de Pago
Formas de Pago

More info

Union: This broth this one indicated for all kinds of meats in general, Veal, Pork ... and plates of spoon.

Alcoholic degree: 13,5 %

Reviews

Write a review

Red Wine MARQUIS OF VALPARAISO OAK AGING 75 CL.

Red Wine MARQUIS OF VALPARAISO OAK AGING 75 CL.

Red Wine MARQUIS OF VALPARAISO OAK AGING 75 CL. Buy 6 bottles with 5% discount comes from the lands of Fishing from the Douro in Valladolid, there Warehouses Paternina he(she) has constructed this new warehouse and on his(her,your) lands it(he,she) has planted grapes of the varieties Tempranillo, Cavernet-Sauvignon and Merlot.


Variety: Tempranillo 100 %

The compilation of the grapes for the production(elaboration) of this wine is realized in the night, this way it is possible to guarantee that the grape comes to a low temperature to the warehouse. This is very important since it(he,she) delays the beginning of the fermentation simultaneously that facilitates his(her,your) maceration in cold.

Finished the processes of alcoholic fermentation and desacidificación maloláctica, the wine goes on to the process of upbringing in cask of white American oak of average toasting (Ohio and Missouri) where it(he,she) will remain six months.

Related Products