D.O. Jerez- Xérès-Sherry wine Amontillado sherry imperial fine V.O.R.S.30 years 50 CL
€126.45
(€126.45 1)
Tax included
The upbringingThe aging of this wine has its origins in the old Bodegas de "DÍEZ HERMANOS", founded in the year 1876. It is a wine aged through a first phase of biological aging - under flower veil at 15 ° of alcohol - which gives it its slightly pungent aroma characteristics with memories of yeast and hazelnut. Aging: for 5 years. A first biological phase, under a flower veil, a second oxidative one for more than 25 years.
Old age: Over 30 years old (Solera and 5 Criaderas) of this wine has his origins in the former Warehouses of " DÍEZ BROTHERS ", founded in the year 1.876. It is a wine aged by means of the first phase of biological upbringing - under veil of flower to 15 ° of alcohol - which him contributes his characteristics of aroma lightly sharply with recollections of yeasts and hazelnut
The loss of the flower, naturally and through more than thirty years of aging in American oak boots, causes the wine to be exposed to oxidation. In contact with the air, the wine develops from there a series of new organoleptic characteristics that make the initial pale straw yellow color, take a beautiful amber color and aromas of vanilla, nuts and fine wood, acquiring a graduation. natural alcohol of 18 °. All this results in this truly amazing wine.
Wine class: Generous.
Type of wine: Jerez Amontillado.
Grape: Palomino Fino.
Lands: Albariza, Jerez Superior.
Vinification: Continuous pressing.
Fermentation: 1st tumultuous phase, 2nd slow phase, from 22 ° to 24 °, controlled by cold system.
Mosto: 11 ° approximate. Headed with wine alcohol from 11 ° to 15 ° approximately.
Wood: Boots of 600 liters of American oak.
Final alcoholic: 18 ° vol.
Color: Old gold tending to amber.
Aroma: (countersunk) Deep pungent and attenuated.
Palate: Soft and light.
Consumption: Serve at 14 ° Cº approximate and accompanied by white meats, blue fish, ham, cured cheeses, etc.
Specific References
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The upbringingThe aging of this wine has its origins in the old Bodegas de "DÍEZ HERMANOS", founded in the year 1876. It is a wine aged through a first phase of biological aging - under flower veil at 15 ° of alcohol - which gives it its slightly pungent aroma characteristics with memories of yeast and hazelnut. Aging: for 5 years. A first biological phase, under a flower veil, a second oxidative one for more than 25 years.
Old age: Over 30 years old (Solera and 5 Criaderas) of this wine has his origins in the former Warehouses of " DÍEZ BROTHERS ", founded in the year 1.876. It is a wine aged by means of the first phase of biological upbringing - under veil of flower to 15 ° of alcohol - which him contributes his characteristics of aroma lightly sharply with recollections of yeasts and hazelnut