Marqués de Arienzo Crianza 75 cl
€9.49
(€9.49 1)
Tax included
Note of trying: The stained(red) wine Marquess of Arienzo Crianza, of Warehouses Inheritors of the Marquess of Riscal, S.A., it is elaborated from the selection of the best grapes of the varieties tempranillo, mazuelo and graciano, proceeding from the vineyards placed in Laguardia and Elciego. Recepcionadas the grapes in warehouse when these reach his(her,your) ideal point of maturity, will begin the natural processes of alcoholic fermentation and fermentation maloláctica, in warehouses(deposits) of stainless steel, where these will be effected(be carried out) under narrow conditions of control of temperature. Effected(carried out) the processes of fermentation, the wine will get in casks of American oak, for his(her,your) aging during a period of 18 months, after which, it(he,she) will go on to bottle, to follow(continue) his(her,your) aging.
Fresh, fruit-bearing wine with agreeable entry in mouth, remembering(reminding) red fruits intermingled with aromas of the wood, to coconut and vanilla.
Add: 2012
Varieties: Tempranillo 95 % and Graciano and Mazuelo 5 %.
Union: Tail of bull boned in two textures, cheeses...
Temperature of service: To serve between(among) 16 and 17ºC.
Guide Peñin 2016: 89 pts - " Color cherry, edge garnet. Aroma fruit matures, spiced, creamy oak. Powerful mouth, tasty, spicy. "?
Specific References
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Note of trying: The stained(red) wine Marquess of Arienzo Crianza, of Warehouses Inheritors of the Marquess of Riscal, S.A., it is elaborated from the selection of the best grapes of the varieties tempranillo, mazuelo and graciano, proceeding from the vineyards placed in Laguardia and Elciego. Recepcionadas the grapes in warehouse when these reach his(her,your) ideal point of maturity, will begin the natural processes of alcoholic fermentation and fermentation maloláctica, in warehouses(deposits) of stainless steel, where these will be effected(be carried out) under narrow conditions of control of temperature. Effected(carried out) the processes of fermentation, the wine will get in casks of American oak, for his(her,your) aging during a period of 18 months, after which, it(he,she) will go on to bottle, to follow(continue) his(her,your) aging.